Saturday, December 27, 2008


Had Eggs Beneditct at Cafe Lava in Melbourne.

YES: Eggs Benedict 'Italian Style'. Hollandaise sauce was ORANGE. Prosciutto, spinach, poached eggs (perfect), sourdough toast (yummy) and capsicum hollandaise sauce (rare).
NO: This was disappointing. It was pretty good, but nothing compared to the Eggs Benedict in New Zealand... I thought it was a bit acidic. You shouldn't fuck with the classic Eggs Benedict. 6/10
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1 comment:

Jeff Metal said...

Sounded like all that special, rare, premium produce was going to make a mind blowing Eggs Bennedict. I guess this proves to a point not to go too far and fancy from the classic.